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Time to go vegan! Plant-based diets may boost immunity, protect against Covid

​The findings suggest that a diet high in vegetables, legumes and nuts, and low in dairy and meat products may thus help ward off the infection.

Research says following this diet can drastically cut COVID risk

The World Health Organisation (WHO) warns about the high risk of Covid due to the JN.1 variant, a type of BA.2.86 Omicron variant. A study from Univer

Plant-based diets can lower chances of contracting COVID-19; Here's what you need to know - Life News

Plant-based diets linked with lower Covid incidence, may help ward off infection: Study

People following a largely plant-based or vegetarian diet are 39 per cent less likely to get infected with Covid

Covid | Plant-based diets linked with lower Covid incidence, may help ward off infection: Study

Performing statistical analyses, the researchers found that following a predominantly plant-based or vegetarian/vegan diet was associated with a 39 per cent lower incidence of Covid infection than an omnivorous diet