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Bristol universities to improve food sustainability
By Phoebe Cole, Tuesday Feb 9, 2021
The University of Bristol and the UWE Bristol are taking part in the Bristol Bites Back Better campaign, which is working to build a food system for the city’s future.
“The actions already taken by the universities in the past few years and those planned for 2021 show real determination to do better,” says Joy Carey, the coordinator of Bristol Bites Back Better.
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“As big organisations, they are demonstrating how positive change can be made and we are excited to engage the student population further in the coming weeks and months as they too will be a key part of creating a better, fairer, and more sustainable food system for our city.”
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Sharing a love of food across different Bristol communities
By Ellie Pipe, Friday Feb 12, 2021
What was once a derelict and unused plot in the heart of St Paul’s has been transformed into a thriving community garden.
“We brought people together and thought let’s make something that we can come to as and when we can,” explains Tara Miran, one of the driving forces behind the space that is loved by people across generations.
“We grow what we want and we take what we need only.”
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