It isn't just central Singapore which has all the best eats anymore. These days, you can count on cafe-hopping fun in the 'hoods, among them the up-and-coming region of Serangoon and Kovan. This northeastern area is known for fabulous hawker grub, but it's seen an influx of trendy restaurants, cafes, and bakeries in recent years. Here's the lowdown on where.
Upscale NYC market offers gourmet in-store tasting menu
Brooklyn Fare Kitchen & Market has reopened its celebrated Chef’s Table restaurant in Manhattan s Hudson Yards with an expanded tasting menu after it was closed to indoor dining for much of the past year due to COVID restrictions.
Chef’s Table had been offering a limited selection of takeout during the pandemic, but rather than the multi-course tasting menus it was known for, it was offering individual courses, such as Chicken Soup with Truffles and Foie Gras; Veal Shanks with Fingerling Potatoes; and Braised Beef Cheeks with Ramp Pasta, Baby Turnips and Carrots.