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Alton caterer gears up for post-COVID growth

Alton caterer gears up for post-COVID growth
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Pure Catering STL owners, left to right, Joseph Westbrook, Bryan Young, formerly a chef at St. Louis’ famous-restaurant Balaban’s, now closed for many years, and Timothy Eleby, all of St. Louis, stand at the sampling table at The Lovejoy Wedding and Events’ recent grand opening. Pure Catering STL is the official caterer for the banquet center and also services The Lodge at The Lovejoy, for which it started a casual menu May 20.Jill Moon|The Telegraph
ALTON Pure Catering STL is now the official caterer for not only The Lovejoy but also provides a casual menu for The Lodge at The Lovejoy at 401 Piasa St., Alton. ....

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Pup Crawl set Saturday in Alton

Pup Crawl set Saturday in Alton
The Telegraph
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Pup Crawl a pub crawl with dogs is planned by Alton Main Street at 22 businesses 1-6 p.m. Saturday, May 15. Participants will receive a bandana for their pet and a “passport” listing discounts and activities. Pictured are participants in the 2018 Pup Crawl in Alton.
ALTON Pup Crawl a pub crawl with dogs is planned 1-6 p.m. Saturday, May 15, by Alton Main Street.
“Alton Main Street has crafted this special occasion to let customers know about all of the establishments that are pet-friendly every day,” said Sara McGibany, Executive Director of Alton Main Street. ....

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Bossanova fare great for riverfront repast

Bossanova fare great for riverfront repast
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Bossanova server and bartender Kitty Mertz, who’s worked six years at the Alton destination restaurant and lounge, shows the smoked salmon rangoon, a take on the classic and a signature house-made specialty. The little puff savory pastries are filled with a salmon mousse that simply melts in your mouth.Jill Moon|The TelegraphShow MoreShow Less
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Bossanova Restaurant and Lounge owner, Russ Smith, of Alton, shows off a chocolate raspberry cake, a new dessert that Bossa is offering, sourced in partnership from Dolci di Anna Custom Cakes which opened about a month ago right around the corner.Jill Moon|The TelegraphShow MoreShow Less ....

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A decade of dining: Alton Restaurant Week Jan. 15 – Jan. 24

Restaurant week marks decade of dining
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Alton Restaurant Week is marking its 10th year Jan. 15-24 with lunch and dinner specials at 22 Alton area restaurants. Show MoreShow Less
ALTON Start the year off right with Alton Restaurant Week now in its 10th year.
“Supporting our locally owned and operated restaurants is more important than ever,” said Great Rivers and Routes’ Cory Jobe, president and chief executive officer of the tourism bureau.
“We encourage everyone who can to order lunch and dinner specials from the great participating restaurants and explore the wonderful culinary destinations we have in the Great Rivers and Routes region.” ....

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