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This Belle Époque stalwart opened as South America’s first European-style resort in 1923, modeled on the beachfront hotels of the French Riviera. Since then, any visiting royalty or celebrity worth his Atlantic sea salt has stayed in one of its 239 whitewashed rooms (and their head shots line the hallways). Even if you’re not checking in, the bar near the semi-Olympic-size pool, with its bossa nova soundtrack and fresh fruit caipirinhas, gets our vote for where to drink away the afternoon. If you’re here on Sunday (and hungry) head to Pérgula, which overlooks the pool. ....
First impression: A flawlessly beautiful Art Deco gem. Food & drink: Inventive fusion spanning the globe with tea-smoked Sichuan duck and Korean beef alongside local classics such as heart of palm. Bed & bath: Old-school, in comfort and style. The crowd: A refined set (mostly couples of all ages), wearing Hermès sun visors and planning their next foodie excursion. Staff: Courteous and helpful (and super-smartly dressed). In a nutshell: Timeless, enduring elegance. Set the scene Undeniably grand yet supremely relaxed, the Copacabana Palace is, simply put, everything a hotel of its calibre should be. Behind its striking white exterior there’s a special atmosphere that’s not simply due to the location and smart interiors but a thoughtful attention to the history of a bygone age, discreetly brought up to date. Five-star hotels can be daunting, but like an unexpectedly down-to-earth Hollywood star, there’s something instantly welcoming about this pl ....