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The dining room at Caldo Verde, designed by Kelly Wearstler. (Photo courtesy of the restaurant) After years of wandering in the French culinary landscape, Suzanne Goin and Caroline Styne have ventured south with Caldo Verde, their new project in the Downtown L.A. Proper Hotel. Laid-back and light-filled, the restaurant channels an Iberian vibe with a curvaceous Deco

United statesSuzanne goinPatrickj comiskeyKelly wearstlerLos angelesMichael scribnerCaroline styneEdowntown la proper hotelEcaldo verdeBeverage director michaelBodegas antidotoPacific northwestCentral coastNew york