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The overlooked region of Portugal with epic landscapes and hearty food – but no crowds


The overlooked region of Portugal with epic landscapes and hearty food – but no crowds
Duarte Dias
© Joe Daniel Price/Getty
Alentejo has its own distinct cultural identity within Portugal - Joe Daniel Price/Getty
You would be forgiven for having heard little about the Alentejo. Despite being the largest region in Portugal, it receives nowhere near as many international tourists as the Algarve, Lisbon and Porto. Fortunately, that means its natural beauty and human heritage have been well preserved.
Historically favoured by kings and nobility, Alentejo still to this day commands an understated respect from the Portuguese for being the source of unmatched cuisine which has shaped the country’s favourite dishes. ....

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KYspeaks | KY eats – Iberico Porky Goodness at Abanico Your Deli Restaurant, Kota Kemuning


Over the last decade or so, Kota Kemuning has slowly transformed from sort of a backwater township to one that is rather mature, and with that, comes a slew of pretty interesting dining options we often associated the more “hip” places like Bangsar, Subang, or PJ area.
Today, we look at one of the more interesting offering at
Abanico Your Deli Restaurant.
Abanico at Kota Kemuning
For those who love to indulge in some porky goodness, it may be quite a common knowledge that Iberico pork are some of the most sought after type of pork there is. Iberico, as the name suggests, is the meat from Black Iberian pigs that are originated from Portugal and native to the Iberian Peninsula. ....

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