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Billy Boyter from The Cellar in Anstruther to take on new role as executive head chef at The Rusacks St Andrews

Billy Boyter from The Cellar in Anstruther to take on new role as executive head chef at The Rusacks St Andrews
scotsman.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from scotsman.com Daily Mail and Mail on Sunday newspapers.

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New role for Scottish chef after Michelin Star restaurant closure

A celebrated Scottish chef has announced his next career move following the closure of his Michelin-starred restaurant earlier this year.

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Billy Boyter from The Cellar in Anstruther to take on new role as executive head chef at Rusacks St Andrews

Billy Boyter from The Cellar in Anstruther to take on new role as executive head chef at Rusacks St Andrews
scotsman.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from scotsman.com Daily Mail and Mail on Sunday newspapers.

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