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Nirula's Introduces Jus Chkn: A Culinary Extravaganza on Golf Course Road

Nirula's Introduces Jus Chkn: A Culinary Extravaganza on Golf Course Road
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Nirula's expands its menu & network for a new generation of foodies

New Delhi [India], April 27 (ANI/GPRC): The legendary Hot Chocolate Fudge brand established in 1934 has gone places under BanyanTree's ownership since 2018. Nirula's is synonymous with Delhi and Delhiites. It traces its roots back to India Hotel started by the Nirula brothers in 1934 and India's first Fast Food outlet in 1977. It has many other firsts to its credit. Most Delhiites have had their first pizza, first burger or ice cream parlour experience at Nirula's and their flavours and treats have become a part of every Dilliwala's memory with Hot Chocolate Fudge and BigBoy Burger achieving cult status. In the past 5 years, Mumbai-based PE fund, BanyanTree Growth Capital has bought out the brand and worked to revive it. The menu has expanded manifold. They have introduced 51+ flavours of ice creams, sorbets, slushies, summer coolers, brownies, cookies and doughnuts. The food menu has also been expanded by introducing multiple cuisines namely Indian (meal bowls, bir ....

New Delhi , Bigboy Burger , Sumedha Singhal , India Hotel , Hot Chocolate Fudge , Fast Food , Banyantree Growth Capital , Pan Asian , New Delhi India , Pril 27 Ani Gprc The Legendary Hot Chocolate Fudge Brand Established In 1934 Has Gone Places Under Banyantree 39s Ownership Since 2018 Nirula Is Synonymous With Delhi And Delhiites It Traces Its Roots Back To India Hotel Started By Brothers First Fast Food Outlet 1977 Many Other Firsts Credit Most Have Had Their Pizza , Irst Burger Or Ice Cream Parlour Experience At Nirula 39s And Their Flavours Treats Have Becomea Part Of Every Dilliwala Memory With Hot Chocolate Fudge Bigboy Achieving Cult Status In The Past 5 Years , Umbai Based Pe Fund , Anyantree Growth Capital Has Bought Out The Brand And Worked To Revive It Menu Expanded Manifold They Have Introduced 51 Flavours Of Ice Creams , Summer Coolers , Ookies And Doughnuts The Food Menu Has Also Been Expanded By Introducing Multiple Cuisines Namely Indian Meal Bowls , Iryanis Amp Kathi Rolls , An Asian Dimsums , Ontinental Pastas Amp Sandwiches In Addition , Hey Havea Full Range Of Bakery And Confectionery Items Made In Their House French Style Patisserie Using Only Butter They Also Make Own Couverture Chocolate Bean To Bar Quot Whether Dining Or Ordering , E Aim To Be The Restaurant Of Choice For Families Who Wanta Variety Cuisines Cooked Using Finest Ingredients With Our Expanded Menu , E Want To Cater The Palette Of Younger Generation Anda Delivery Friendly Society Even Though Core Our Ingredients And Recipes Remain Same We Believe That With Expertise Resources , E Have Further Strengthened The Brand 39s Position And Expanded Its Footprint Across Country Toa Great Extent Quot , Ays Sumedha Singhal , Irector Of Marketing At Nirula 39 Sa Legacy That Always Resides In People 39s Hearts And Brings Them Together Has Emphasised On Pure , Atural And Gourmet Ingredients , Rocessed By Hand In Small Artisanal Batches 100 Per Cent Meat Patties With No Soya Or Fillers And Milk Cream Based Ice Creams Constantly Evolving To Meet Consumer Preferences ,

Nirula's expands its menu & network for a new generation of foodies

New Delhi [India], April 27 (ANI/GPRC): The legendary Hot Chocolate Fudge brand established in 1934 has gone places under BanyanTree's ownership since 2018. ....

New Delhi , Sumedha Singhal , Bigboy Burger , India Hotel , Hot Chocolate Fudge , Fast Food , Banyantree Growth Capital , Pan Asian , Hot Chocolate Fudge Brand , Anyantree 39s Ownership , Sumedha Singhal , Akery And Confectionery Items ,