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Most recently, WCK has worked to feed people who were left without jobs during COVID, with an emphasis on the culinary community. Last year, before it even opened, Red Rooster Overtown partnered with WCK and Food Rescue US to serve meals to Miamians during the pandemic.
The chef and humanitarian will appear virtually tonight (Monday, May 17) at the Broward College Speaker Series. The topic, Changing the World Through the Power of Food will address how everyone can help end hunger by starting with a simple gesture.
In the meantime,
New Times checked in with Andrés, hoping to pick up some hints as to how Miamians can help feed their neighbors. ....

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