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Graduate students honored for excellence in teaching

Graduate students honored for excellence in teaching
princeton.edu - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from princeton.edu Daily Mail and Mail on Sunday newspapers.

United States , Tamara Klajn , Corina Tarnita , Karina Tachihara , Joanna Schneider , Rajiv Sambharya , Sameera Khan Fotobuddy , Alejandro Virue , Daniel Morrison , Merlijn Staps , Katherine Dennis , Quin Morton , Shelby Sinclair , Thomas Conlan , Tera Hunter , Collin Mcmanus , Castro Vincenzi , Eric Manning , Louis Fairchild , Russ Leo , Katelyn Randazzo , Bartolomeo Stellato , Jacqueline Campbell , Grega Ulen , Bernardo Gouveia , Julie Kim ,

Researchers uncover the physics behind formation of branching microtubules during cell division

As any cook knows, some liquids mix well with each other, but others do not. For example, when a tablespoon of vinegar is poured into water, a brief stir suffices to thoroughly combine the two liquids. ....

Bernardo Gouveia , Elizabethw Dixon , Emily Henderson , Rohit Pappu , Donaldr Dixon , Joshua Shaevitz , Sagar Setru , Sabine Petry , Princeton University , Aerospace Engineering , Lewis Sigler Institute For Integrative Genomics , Lewis Sigler Institute , Howard Stone , Washington University , Cell Division , Molecular Biology , பெர்னார்டோ கொஊவேய , எமிலி ஹென்டர்சன் , ரோஹித் பப்பு , ஸெபீந் பெட்ரி , ப்ரிந்ஸ்டந் பல்கலைக்கழகம் , விண்வெளி பொறியியல் , லெவிஸ் சிகிலேர் நிறுவனம் க்கு ஒருங்கிணைந்த மரபியல் , லெவிஸ் சிகிலேர் நிறுவனம் , ஹோவர்ட் ஸ்டோந் , வாஷிங்டன் பல்கலைக்கழகம் ,

Dewdrops on a spiderweb reveal the physics behind cell structures

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VIDEO: : Researchers in the laboratories of Princeton University scientists Joshua Shaevitz, Howard Stone, and Sabine Petry have discovered that surface tension drives the liquid-like protein TPX2 to form globules that.
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Credit: Video by the authors: Sagar U. Setru, Bernardo Gouveia, Raymundo Alfaro-Aco, Joshua W. Shaevitz, Howard A. Stone and Sabine Petry
As any cook knows, some liquids mix well with each other, but others do not. For example, when a tablespoon of vinegar is poured into water, a brief stir suffices to thoroughly combine the two liquids. However, a tablespoon of oil poured into water will coalesce into droplets that no amount of stirring can dissolve. The physics that governs the mixing of liquids is not limited to mixing bowls; it also affects the behavior of things inside cells. It s been known for several years that some proteins behave like liquids, and that some liquid-like proteins don t mix together. However, ....

Howarda Stone , Bernardo Gouveia , Elizabethw Dixon , Joshuaw Shaevitz , Raymundo Alfaro , Rohit Pappu , Donaldr Dixon , Sagaru Setru , Sagar Setru , Joshua Shaevitz , Sabine Petry , National Science Foundation Graduate Research Fellowship Program , Pew Scholars Program , National Institute On , Packard Foundation , National Human Genome Research Institute , Aerospace Engineering , Lewis Sigler Institute For Integrative Genomics , Lewis Sigler Institute , Howard Stone , Washington University , Raymundo Alfaro Aco , Nature Physics , Daisy Soros Fellowships , New Americans , National Science Foundation ,