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Bhutanese momo are easy to make and steam in your home kitchen

Unlike Chinese dumplings, which feature a thin and more delicate dough wrapper, momo offer a heartier bite with a thick, chewy dough.

How to make Chinese dumplings at home

How to make Chinese dumplings at home
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How to Make Chinese Dumplings at Home

How to Make Chinese Dumplings at Home
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How to make Chinese dumplings at home

With a bit of practice, most home cooks will find jiaozi fairly easy (and fun!) to make.

How to make Chinese dumplings at home

With a bit of practice, most home cooks will find jiaozi fairly easy (and fun!) to make, especially if you get an assembly line going and opt for pre-made wrappers.

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