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Bhubaneswar: Kalibaree Durga Puja Committee, Bhubaneswar, celebrated its 60th edition this year, with a mouthwatering food festival named Ananda Mela . ....
A lot of people consider fish as a key ingredient in Bengali cuisine. While this cuisine has given us some delectable dishes like Ilish Macher Jhol and Doi Mach, there’s much more to Bengali food. Right from wholly vegetarian stews like Shukto that use green bananas, raw papaya and drumsticks to Potoler Dorma. We present spectacular recipes from the heart of Kolkata! ....
The Nargisi Kofta: A Culinary Puzzle Ensconced In An Egg (Recipe Inside) Nargisi Kofta: This decadent dish with mutton keema gravy and eggs kofta is indulgence overload. Read Time: 6 min Highlights Nargisi Kofta is best made with duck eggs. Follow this recipe to make Nargisi Kofta at home. The First Encounter: It was 2014, perhaps the month of March. At Southern Kolkata s Oudh:1590, my afternoon lunch scene looked delectable with galauti kebabs and biryani, but the marauding gaze of mine rested upon a dish, yet undiscovered, and stayed there for a few seconds more than it should have. A brief chat with the server further piqued my interest. It s an egg coated in minced meat, then fried, then we put it in a Korma-style gravy . ....