While many children hunt for pastel-colored eggs this weekend, people in search of baked, fried and grilled chicken can head to two new restaurants in Bethlehem.
Dubai: Dubai’s F&B businesses – from fine dining restaurants to food court stalls – have been able to generate some much-needed cash flow and save on expenses during the Ramadan period, with authorities waiving the need for special permits and screens. With these businesses having had to combat the COVID-19 fallout for 14 months now, operating at normal service during Ramadan is vital for survival.
This was the first time that restaurants in Dubai were allowed to remain open during the day without a permit. With less than a week left of the fasting month, F&B operators look back at how the change in rules has affected their business.