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Purdue prof works to combat food fraud

When you pay for gourmet food in the grocery store, how do you know if the ingredients are really from high-quality sources? Purdue professor Bartek Rajwa and his team have ....

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Makers of premium foods are turning to high-tech tools to root out fraud

Makers of premium foods are turning to high-tech tools to root out fraud
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Using a Food's Unique Fingerprint to Detect Fraud

Let’s say there’s a food you suspect isn’t quite as advertised. Maybe that cheese that’s supposedly been aging for five years doesn’t have the right funk ....

Bartek Rajwa , Sungho Shin , Purdue University ,

'Fingerprint' method spots food fraud

Food fraud is a major problem, but it often goes unnoticed. Researchers have come up with a way to figure out what's real and what's fake. ....

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Laser spectroscopy spots fingerprints of fake foods

Purdue University LIBS technique can tell authentic artisanal food from imitations. ....

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