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KUCHING: Sarawak is taking steps to improve the quality of traditional or heirloom rice varieties, which fetch better prices locally and internationally, says Datuk Seri Dr Stephen Rundi.

Bario sederhanaBario halusAgriculture departmentSarawak legislative assemblyRegional developmentDatuk seri dr stephenFood industryRegional development ministerUniversiti putra malaysia bintuluMalaysia good agricultural practicesMalaysian organic certification schemeFederal governmentSabah amp sarawakDr stephen rundiState assembly