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Spice Waala's New Indian Street Food Outpost Opens in Ballard


A second location for kathi rolls with a side of altruism.
By
Erin Wong
1/8/2021 at 8:00am
Spicy chicken tikka is allegedly the most sought-after of the kathi rolls.
Spice Waala, the Indian street food rendezvous on Capitol Hill, officially launches its second location on Friday, January 8.
Uttam Mukherjee and Aakanksha Sinha opened the original Spice Waala in 2019, following pop-ups at the Fremont and South Lake Union markets. They wanted to share the food they grew up with, in New Delhi and Kolkata, respectively. Their kathi rolls—four varieties of protein wrapped in roti, topped with onions and chutney—form the backbone of the menu, alongside different flavors of chaat, a crunchy, savory snack of fried dough and spices. ....

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