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Marlow Chef Tom Kerridge teams up with British Airways

The pie is the most expensive option priced at £4.50. Tom Kerridge’s Soft Brie & Apple Chutney Prouman’s Sandwich Once flights return to normal after almost a year of airway restrictions following the coronavirus pandemic the menu is set to expand. British Airways will also attempt to reduce waste from their flights by serving Kerridge’s meals in recyclable packaging. Tom Kerridge has displayed his delight to have his food up in the skies and he hopies his meals are a perfect addition to in-flight food options. The celebrity chef said: “I am truly happy to be working with British Airways again, and to have the opportunity to champion the best of British to so many people. 

British Airways partners with Tom Kerridge for inflight menu

British Airways has partnered with Michelin-starred chef Tom Kerridge for its inflight menu. Called Speedbird Café, the new menu focuses on British provenance with items such as a Ploughman’s sandwich and warm pies. The line-up features: Warm Steak & Ale Pie (£4.50); Ham Hock & Smoked Cheddar Sandwich (£4.10); vegan Spiced Cauliflower Tortilla Wrap (£4.20); Chicken, Bacon & Celery Brioche; Chicken & Bacon Baguette (£4.50); and a vegetarian Brie Ploughman’s Sandwich (£4.20). Available to those in Euro Traveller, all gourmet food items must be pre-purchased up to 12 hours before departure. This aids the airline in its efforts to reduce onboard waste as part of its commitment to net zero emissions by 2050, it said.

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