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Plant-based products: Give consumers what they want

Plant-based products: Give consumers what they want
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From Beans to Bounty: 3 Revelations on the $55 Billion Opportunity in the Global Soy-Based Food Market – Ken Research

Gurugram, India, June 28, 2023 (GLOBE NEWSWIRE) Driven by the increasing popularity of lactose-free products among individuals and consumers shifting preferences toward a vegan diet, the Global Soy-Based Food Market

Plant-based proteins high on the priority list for 2022

Research commissioned by Atura Proteins reveals the majority of UK brand owners and producers surveyed are ‘most likely’ to plough their NPD budget into investigating the plant-based space next year.

Is the plant-based sector set for an investment boom in 2022?

Is the plant-based sector set for an investment boom in 2022?
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