The 5th Annual Asian Cuisine Week takes place from Jan. 22-28, and participating restaurants will be offering chef-curated dishes, secret menu items and specials throughout the week.
Mile High Asian Food Week which will take place February 22 to 26 was established by community members to promote and celebrate the city’s vibrant Asian food and beverage scene.
Joyce Liu says immigration has allowed for an explosion in dining choices in Halifax over the past decade. Some of those choices will be highlighted at the Halifax Asian Food Festival, which kicks off next month.