Are you looking for a restaurant that satisfies every craving, or want to experience the culinary cultures of multitude of countries under one roof? Rosetta Hall has what you're looking for!
Cafe brunch hopping has its upsides but there’s only so much eggs benny or scrambled eggs with sausages and bacon one can eat. Making full use of the diverse cuisine in Singapore, we round up three Latin American brunches for those wanting more kick to their first meal of the day. [embed]https://www.instagram.com/p/CUROATlvtRL/?utm source=ig web copy link[/embed] Feast on different Mexican specialities under one roof.
Escape to Peru at Dempsey Hill’s Canchita Coconuts 2 days ago
A Mexican-born chef obsessed with Latin America delicacies is bringing Peruvian cuisine to Singapore homes.
Canchita, led by veteran chef Tamara Chavez, recently joined the upscale restaurants of Dempsey Hill to offer delivery of its ceviches – a Peruvian creation of raw fish cooked in a lime marinade called
Le Leche de Tigre (Tiger’s Milk) – and more celebrating Latin America’s diverse gastronomy.
Initially meant to welcome diners earlier this month, the restaurant instead will have to stick with delivery due to Singapore’s current ban on dining in. For now, feast from the comfort of home on signature dishes like the
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