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Discover the Serenity of People's Park in San Carlos City - A Hidden Gem by the Tanon Strait

Escape to the serene beauty of San Carlos City's People's Park. Unwind in its 5.74-hectare expanse, offering stunning views of Tanon Strait and a range of facilities for relaxation and recreation. From pavilions to an infinity pool, this park is a haven for nature lovers. Explore the Philippine Heritage Trees Site, a small museum, and the Alinsyawan Cave & Falls Art Gallery. With its vibrant atmosphere and diverse attractions, People's Park promises a delightful experience for visitors of all ages. Plan your escape today! (PR) ....

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San Carlos celebrates 12th Localized Wildlife Month

The ceremonial ribbon-cutting to open the 12th Localized Wildlife Month celebration in San Carlos City on November 21. PIO photo San Carlos City opened ....

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NegOcc town showcases coco-filled bread as heritage delicacy

NATIVE BREAD. "Salbaro" being baked on an open-top oven fired by coconut husks during a cooking demonstration on May 13, 2022 in San Carlos City, Negros Occidental. The coconut-filled bread has been recognized by the northern Negros city as a heritage delicacy in observance of the National Heritage Month this May.(Photo courtesy of NegOcc-San Carlos City Information Office) BACOLOD CITY - A coconut-filled bread locally known as "salbaro" has been recognized by the City of San Carlos in Negros Occidental as a heritage delicacy on Friday in observance of the National Heritage Month this May. Mainly made of flour, sugar, and grated coconut, it is placed on banana leaves and baked in an open-top oven fired by coconut husks. Dr. Archilles Ponferrada, head of the Heritage for Culture and the Arts Council, said "salbaro" is a "food trademark" of the city being sought by both the locals and tourists. It is an heirloom of more than a century, making it a ....

City Of San Carlos , San Carlos , Negros Occidental , Archilles Ponferrada , Pamanang Lokal , Magnolia Antonio , Kulturang Pilipino , Arts Council , National Heritage Month , Native Bread Quot Salbaro Being Baked On An Open Top Oven Fired By Coconut Husks Duringa Cooking Demonstration May 13 , 022 In San Carlos City , Egros Occidental The Coconut Filled Bread Has Been Recognized By Northern Negros City Asa Heritage Delicacy In Observance Of National Month This May Photo Courtesy Negocc San Carlos Information Office Bacolod Citya Locally Known As Quot Salbaro On Friday Mainly Made Flour , Nd Grated Coconut , T Is Placed On Banana Leaves And Baked In An Open Top Oven Fired By Coconut Husks Dr Archilles Ponferrada , Ead Of The Heritage For Culture And Arts Council , Aid Quot Salbaro Isa Food Trademark Of The City Being Sought By Both Locals And Tourists It Is An Heirloom More Thana Century , Aking Ita Part Of The City 39s Culture And Heritage , E Added Ponferrada Said He Hopes Business Minded Locals Will Continue To Make The Traditionally Cooked Bread Quot There Are Still Those Who Love Eat This Native Delicacy , Specially When Paired With Coffee , Uot He Added Engr Magnolia Antonio , Ity Planning And Development Coordinator , Aid The Celebration Of National Heritage Month Helps Preserve And Conserve City 39s Local Quot 39 Salbaro Has Been Locals Favorite We Hope Cooks Will Continue Making This Since New Generation Tourists Are Now Giving It Attention , Uot He Added This Year 39s National Heritage Month , Hemed Quot Pamanang Lokal Binhi Ng Kulturang Pilipino , Ighlights The Importance Of Preserving And Promoting Local Heritage Withina Community Its Impact On Shaping Philippine Cultural Identity Celebration Also Seeks To Strengthen People 39s Consciousness , Nd Love For The Legacies Of Filipino Cultural History Pna ,

San Carlos showcases heritage bread as a delicacy

“Salbaro” being baked on an open-top oven fired by coconut husks during a cooking demonstration on May 13 in San Carlos City, Negros Occidental. ....

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