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Fast-growing genetically modified salmon arrives in South America, as Brazil approves AquaBounty fish sales

Genetically Modified (GM) salmon producer AquaBounty said June 1 it has received regulatory approval from Brazil’s National Biosafety Technical ....

United States , Aquabounty Atlantic , Brazil National Biosafety Technical Commission Ctnbio , Genetically Modified , National Biosafety Technical Commission , South America , Son Seafood , ஒன்றுபட்டது மாநிலங்களில் , ஜெநெடிகலீ மாற்றப்பட்டது , தெற்கு அமெரிக்கா , மகன் கடல் உணவு ,

Genetically modified farmed salmon approved for sale in Brazil

With this approval, the US biotech firm said it moves closer to realizing a major new market opportunity in South America. ....

United States , Aquabounty Atlantic , Sylvia Wulf , National Biosafety Policy For Genetically Modified Organisms , Brazil National Biosafety Technical Commission Ctnbio , Genetically Modified , National Biosafety Technical Commission , South America , National Biosafety Policy , Genetically Modified Organisms , Son Seafood , ஒன்றுபட்டது மாநிலங்களில் , சில்வியா உள்ப் , ஜெநெடிகலீ மாற்றப்பட்டது , தெற்கு அமெரிக்கா , ஜெநெடிகலீ மாற்றப்பட்டது ஆர்கநிஸம்ஸ் , மகன் கடல் உணவு ,

AquaBounty begins first commercial harvest of genetically modified farmed salmon in US

“As we speak, our team is harvesting salmon for United States distribution.”
AquaBounty will continue to ramp production to its full capacity throughout the year, it said.
Report: The Land-Based Salmon Sector
Find out why the land-based salmon farming is the hottest topic in aquaculture today with IntraFish s in-depth research.
AquaBounty has also not yet announced additional customers beyond Samuels and Son.
“We have received very positive interest from a variety of customers representing seafood distributors, food service operators and retailers and are thrilled that the first harvest is already fully committed, AquaBounty CEO Sylvia Wulf told
IntraFish at the beginning of the month. ....

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Canada's GMO salmon: frankenfish or food of the future?

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Canadian farmed salmon are being genetically engineered to grow faster to feed more people. But some worry there isn t enough transparency and accountability when it comes to the impact of genetic engineering on the natural world and Indigenous rights. Illustration: Carol Linnitt / The Narwhal
In-Depth
Frankenfish or food of the future? The risks and rewards of Canada’s genetically engineered salmon
Some Canadians with an appetite for salmon may have already consumed the world’s first genetically modified food animal without even knowing it. As the aquaculture industry tinkers with fish DNA to more efficiently feed the world’s growing population, critics say we’re moving too far, too fast without adequate transparency ....

United States , Vancouver Island , British Columbia , Fraser River , Prince Edward Island , Port Hardy , Leo Broderick , Aquabounty Atlantic , Mark Butler , Charlie Sark , Vincent Chhabria , Margaret Atwood , Peter Bowyer , Randall Kirk , Garth Fletcher , Karen Wristen , Sylvia Wulf , Aquabounty Peter Bowyer , Kris Hunter , Lucy Sharratt , Pierre Elliot Trudeau , Steve Mashuda , Newfoundland Memorial University , Atlantic Salmon Federation , Living Oceans Society , Drug Administration ,