Milwaukee airport adds two new restaurants
Joins several other new dining and retail options as part of MKE s revamp
Share
Milwaukee Mitchell International Airport recently announced it has added two new restaurants to its revamped roster of food and beverage and retail offerings.
Side-by-side concepts the Great American Bagel Bakery and the Garden District Kitchen and Bar opened last week in Concourse D. With daily operating hours from 5 a.m. to noon, Great American’s menu is limited to coffee, breakfast items and, as evidenced by the name, bagels in various flavors.
Meanwhile, Garden District is open daily from 10:30 a.m. to 5 p.m., with breakfast, lunch, and dinner options, as well as alcoholic beverages. Airport director Brian Dranzik said the name pays homage to the airport’s surrounding neighborhood, the Garden District.
Garden District Kitchen and Bar is now open for business and located inside Concourse D.
“It’s great to have a restaurant that pays homage to the Garden District neighborhood and all of the truly great qualities the area is blessed with,” Alderman Spiker said. “I predict it will become a popular spot partly based on the great name alone.’”
The restaurant will be utilizing COVID-19 safety precautions including plastic barriers, seat coverings and touchless ordering.
The restaurant is operated by HMS Host, Newburns Management Group and Apex Business Solutions and Development and is part of the airport’s food, beverage and retail offerings refresh program.