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Pesticides found in kale but at low-risk levels

Pesticides found in kale but at low-risk levels
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Pesticides found in kale but at low risk leve

<p style="text-align:start">Kale fans can rest easy knowing pesticides used to grow the hearty greens are unlikely to end up in their salads or smoothies, a new chemical analysis of the superfood suggests. Conducting novel tests that provide the most complete picture to date of a crop’s chemical makeup, the Johns Hopkins–led team found several pesticides and compounds in Maryland-farmed kale—but no cause for alarm.</p>
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