Live Breaking News & Updates on America Animal Feed Market|Page 1
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The Worldwide Animal Feed Industry is Expected to Grow to $460 Billion by 2026 News provided by Share this article Share this article ResearchAndMarkets.com s offering. The animal feed market is projected to grow at a CAGR of 4.90% to reach US$460.322 billion by 2026, from US$345.434 billion in 2020. Animal feeds are referred to as those products which are responsible for improving animals health. The feed is given in various doses depending on the animal. Rapid urbanization and growing consumption of meat and other end products such as milk and eggs across different regions are driving the animal feed market growth opportunities during the forecast period. The feed helps in enhancing the animal s abilities by providing enriched nutrients along with the feedstuff, accelerating growth and weight gain and developing immunity. Outbursts of diseases in animals is a major factor contributing to the increasing adoption of animal feed as it enhances the health o ....
Share this article Share this article ResearchAndMarkets.com s offering. The North America Yeast Extract Market is expected to witness market growth of 4.2% CAGR during the forecast period (2020-2026). Yeast extract is characterized under natural ingredients that have a taste of its own and are used as flavouring agents substituting synthetic additives. It contains carbohydrates, peptides, and amino acids, and water-soluble vitamins. The main properties of these products include taste enhancement ability, ability to partially replace salt, and creates savory flavor. Yeast is a unicellular microscopic organism from kingdom fungi, it is abundantly found in nature and used extensively in manufacturing food products and beverages. Yeast extract is commonly named for the processed yeast product that is a thick browny semi-solid food prepared by extracting the cellular content by removing the cell wall. ....
North America Yeast Extract Market Report 2020-2026 ResearchAndMarkets.com s offering. The North America Yeast Extract Market is expected to witness market growth of 4.2% CAGR during the forecast period (2020-2026). Yeast extract is characterized under natural ingredients that have a taste of its own and are used as flavouring agents substituting synthetic additives. It contains carbohydrates, peptides, and amino acids, and water-soluble vitamins. The main properties of these products include taste enhancement ability, ability to partially replace salt, and creates savory flavor. Yeast is a unicellular microscopic organism from kingdom fungi, it is abundantly found in nature and used extensively in manufacturing food products and beverages. Yeast extract is commonly named for the processed yeast product that is a thick browny semi-solid food prepared by extracting the cellular content by removing the cell wall. ....