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beautiful day so let it steve: it s a beautiful day as u2 sings and we are looking live at boonville, missouri. that, actually, anheuser-busch has announced the birth of four new budweiser foals at the budweiser ranch. we will be meeting them today live as you see from missouri and new york city. brian is about to hop in a great big silver bird. brian: me and the pilot that s all. [airplane bell] brian: i will be with other people. fantastic. this is the first time that the super bowl returns to pre-pandemic levels. ainsley: oh, really? brian: in terms of arizona has been flooded. of the people, there is no more restrictions. nfl experience is off the charts. obviously that s going to be different from super bowl one with kansas city chiefs were in which was not even sold out. steve: it wasn t. they have didn t call it the super bowl then. and interestingly enough, last week, when we were in kansas city, large hunt jr. told us lamarhunt jr. told us h ....
/PRNewswire/ Alleva, a practice management platform for behavioral health service providers featuring an EMR, CRM, RCM, and data management system designed. ....
Leah goes into this restaurant so many celebrities. good friend of my husband. tony danza and danny devito. ainsley: i want to try something. i was watching a local news report and lauren who is a friend of mine who works in local news. she is great. ainsley: interviewing one of your customers. the best cannolis in the city. this is the chocolate one. cha-cha cream. grandmother s cream for 75 years. ainsley: oh my word. this is authentic ca cannoli. ainsley: what s your biggest seller. people, when they come to visit alleva. what s the oldest cheese store? our rice balls. pa chute toe balls. mozzarella sticks. these are the real things. fresh mozzarella. ainsley: thank you so much for coming on. i m sorry for what you and your family have been through. i m glad you will be reopening. guys, we have a lot of food. you all eat. ....
We had a cafe so we used to buy from alleva. are 1892 in little italy. and my husband we were there like 37 years. but we used to buy it and then when we had an opportunity to take it over, so it wouldn t leave, there were four generations there, nobody in the alleva wanted it we took it. ainsley: please tell me you are going to reopen. we are going to, oh my god. ainsley: where will you go. i don t know yet. i have been looking around, searching and trying to find the right spot. you know, alleva is the heart of little italy, like an institution there and the location is very important. only because we were there 130 years. ainsley: right. the quality of what we have to offer, we are taking that with us. and all those recipes that cha-cha s family for 100 year recipes that i will get to use in another location. ainsley: for y all at home ....