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San Francisco baked goods company Flour & Branch is relying on Jewish nostalgia to market its stuffed French toast. There are two family-size varieties. The “Beshert,” which in Hebrew means “destiny” and is more commonly used to describe a love match, is “destined to be in your tummy,” according to the website of food delivery platform Goldbelly. The challah is marinated in whiskey and cream, then stuffed with cream cheese, blueberries and honey with a pecan brown sugar crumble on top. The “Mashugana” flavor is “a little bit crazy.” It’s made from chocolate babka and challah marinated in cream, stuffed with peanut butter chips and cookie butter, and finished with a brown sugar cocoa crumble and powdered sugar. ....
With most of us likely celebrating our second Passover without our extended family and friends due to the pandemic, here’s some cheer: Plenty of local restaurants and caterers are stepping in to either cook the entire seder meal for you or just help fill in the gaps. (Some may not have their Passover menus posted yet, but keep trying.) While we try our best to make this list as inclusive as possible, we apologize for those we might have left out. BAY AREA-WIDE : This longtime S.F.-based catering company is offering a Passover menu with such dishes as brisket in merlot sauce, braised artichokes with fennel, tomatoes and thyme, and celery root mousse. Order by March 24 for pickup, delivery in S.F. or beyond, for an extra charge. ....