The move from pre-packed hampers has made our food bank more efficient and the space more welcoming – and built a stronger community. Erin O’Neil offers tips for switching to a grocery-store model
An annual food drive for the University of Alberta Campus Food Bank had a new sense of urgency Saturday as it registered a 100 per cent increase in year-over-year use.
As the school year begins, campus food banks say they are struggling to keep up with increased demand. Some universities say they have seen the same number of clients they would normally see during a month in only a week.