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Top News In Alaskan Seafood Today - Breaking & Trending Today

Cunard's Culinary Team Featured on "Les Stroud's Wild Harvest" TV Show | Porthole Cruise and Travel News

Cunard’s culinary team will be showcased in season three of Wild Harvest, which features “Survivorman” Les Stroud and Master Chef Paul Rogalski. The season was filmed in ports such as Sitka, Haines, Juneau, Icy Strait Point, and Ketchikan, with scenes of the team sailing through Hubbard Glacier. ....

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"Pro-fish" Rep. Mary Peltola Co-chairs Bipartisan American Seafood Caucus

As a candidate, Rep. Mary Peltola (D-AK), the first Alaska Native ever elected to Congress, ran as a “pro-fish” candidate. Now, she is in Congress, Peltola, with U.S. Representatives Garret Graves (R-LA), Derek Kilmer (D-WA), Rob Wittman (R-VA) have launched the bipartisan American Seafood Caucus. The purpose of the caucus is to provide a forum for seafood policy champions to find common ground and ensure that healthy, domestically produced, seafood doesn’t take a backseat to foreign products that often don’t uphold our quality and sustainability standards, or may be illegally subsidized by foreign governments. ....

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Keith Costley: Return trip to Alaska doesn't disappoint

A 10-day return excursion to Alaska in August didn’t disappoint. ....

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A new salmon war?

Southeast Alaska’s commercial troll fishermen aren’t the only commercial gear group that’s being targeted for catching salmon that swim through our region en route to other areas in the Pacific ....

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Tlingit & Haida purchases Alaska Seafood Company

Juneau, Alaska (KINY) - The Central Council of the Tlingit & Haida Indian Tribes of Alaska (Tlingit & Haida) announced it purchased the Alaska Seafood Company. ....

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