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Keep going and take your chance!

Keep going and take your chance! The year 2020 is almost over. We asked Dammis van der Staaij of the Staay Food Group about the impact of the Corona year and the biggest challenges for the next five years. An interview about Brexit, Corona, root ball lettuce and red Conference pears. The greatest impact on Staay-Van Rijn in Venlo We cannot complain under circumstances, but Corona also had a major impact on Staay Food Group. People become ill and social interaction with each other is severely restricted. And it makes it very difficult for the catering industry and the trade just has to wait and see. The supermarkets, on the other hand, are selling well and the processing industry continues to perform well. Among our branches it has had the greatest impact on Staay-Van Rijn in Venlo. A large part of their turnover is made in the German food service, where our people have to do their utmost to keep turnover up to standard. At Staay-Hispa we focus, among other things, on the retail

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