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Gordon Ramsay Explores The U P And Shipwrecks In Lake Superior

Gordon Ramsay Explores The U P And Shipwrecks In Lake Superior
witl.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from witl.com Daily Mail and Mail on Sunday newspapers.

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See Gordon Ramsay s Epic ME Trip on National Geographic in June

See Gordon Ramsay s Epic ME Trip on National Geographic in June
wjbq.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wjbq.com Daily Mail and Mail on Sunday newspapers.

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Why was Chef Gordon Ramsay in the U P ? Now we know and it involved diving among shipwrecks

Why was Chef Gordon Ramsay in the U.P.? Now we know and it involved diving among shipwrecks Updated May 11, 2021; Facebook Share Chef Gordon Ramsay had quite an adventure in Michigan’s Upper Peninsula and we will soon be able to see what he did on the upcoming third season of “Uncharted.” MLive first told you about his trip to the U.P. when he was there last September. The third season of the National Geographic show debuts on Monday, May 31. The show sees Chef Ramsay traveling to some of the most remote places in the world where he immerses himself into different cultures and cuisines. He then interacts with local chefs to learn and compete with them.

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Green energy tuk tuk transport of choice for Chef Ramsay in Mykonos

Green energy tuk tuk transport of choice for Chef Ramsay in Mykonos Search for: Internationally renowned Chef Gordon Ramsay was spotted at Super Paradise Beach tasting and cooking Mykonian recipes as part of filming for the show “Gordon, Gino and Fred: Road Trip.” This is a production of 50 people who traveled to Mykonos by boat, while some members of the production had arrived in Greece in March in order to choose the shooting locations, Early this morning, Chef Ramsay was in a butcher shop with traditional Mykonian products, showing special interest in the Mykonos louza, the delicacy of the Cyclades, perhaps the best and most delicious sausage in the country.

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Matthew Fox joined The Saxon Hotel, Villas and Spa as Executive Chef

The Saxon Hotel, Villas and Spa is proud to announce that Chef Matthew Foxon has join the team as Executive Chef on May 1 2021 overseeing the complete culinary journey at the hotel, bringing his passion for sustainability and his brand of classic cuisine with contemporary influences to bear across all the hotel s offerings.

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