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Plant based sausages Market Will Hit Big Revenues In Future | Just Whole Foods , Amy s Kitchen Inc , Tofurky, Field Roast
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Plant based sausages Market Will Hit Big Revenues In Future | Just Whole Foods , Amy s Kitchen Inc , Tofurky, Field Roast
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Working in an industry that is experiencing rapid growth, I often get a preview of the latest products, trends, and technology in the plant-based realm. With an eagerness to get 2020 in our rearview mirror, and looking ahead to what we will be eating and drinking for health and wellbeing in the plant-based space in 2021 and beyond, I thought I would share my Top 10 Plant-based Food Predictions for 2021.
Bye Bye, Plant-based Burger, we’re moving on!
Note that not all plant-based options below are equally healthy. As always, if you made your own burger at home from mushrooms and lentils, it would be healthier than a burger made with coconut oil at the store. Of course, no surprise there and the same will usually apply to the list below.
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Alternative Plate in Lake Como (Google photo)
LAKE COMO – You can try everything at the Alternative Plate in Lake Como, other than anything with meat.
And that includes a plant-based pork roll.
The vegan restaurant has amazing plant-based food created by a wonderful chef who makes all his dishes from scratch, said Keith Killea.
Subscribe I ve tried everything on the menu and never had a complaint, he said.
Killea said the Main Street restaurant even serves pizza, and you need to try the plant-based pork roll.
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It s much like the New Jersey staple, he said, even if it lacks the pork and anything else meat-related.