York mulls friendlier stance toward food trucks, other COVID policies By Dan Bancroft YORK, Maine — For nearly an hour prior to Monday night’s regular meeting, the Board of Selectmen, joined by Planning Board Chair Kathleen Kluger, met with local business owners for a workshop to begin discussing how the town can help businesses approach the next tourist season, particularly in the hospitality industry. The discussion ranged from food trucks to workforce housing. While the select board heard directly from some local business owners, it remains to be seen what measures will be put into place, and when. Local business owner Taylor Perkins emphasized that the changes occurring in the hospitality industry are not temporary. "We are not going to see everything return to the way it used to be," Perkins said.