What a trip to Tokyo reveals about L.A.'s sushi scene : comp

The current generation of omakase chefs in Los Angeles are returning to the essence of the cuisine. A trip to Tokyo confirms what's been driving their pursuit for excellence.

Related Keywords

Tokyo , Japan , Alhambra , California , United States , Tokyo Bay , Japan General , Little Tokyo , Italy , Sherman Oaks , West Hollywood , Iwate , New York , Mexico , Gardena , Santa Monica , Hollywood , Hayato , Kagoshima , Kogane , Chiba , Tsukiji , Nagasaki , Kaneyoshi , Hiroshima , Sakae , Hokkaido , Seal Beach , Beverly Hills , Italian , America , Mexican , Japanese , Ricardo Dearatanha Los Angeles , Shelby Moore , Morihiro Onodera , Ericc Rath , Takashi Saito , Maggie Shannon , Los Angeles , Ginza Onodera , Shiho Fukada , Wally Skalij Los Angeles , Ebisu Endo , Ian James , Norihito Endo , Mori Onodera , Morihiro Onadera , Yoshiyuki Inoue , Koji Kimura , Yuko Shimizu , Naruki Matsumoto , Irwin Wong , Masuhiro Yamamoto , Fumio Azumi , Kwan Gong , Liwei Liao , Kikuo Shimizu , Hideyuki Takeda , Tetsuyasu Kobayashi , Masa Takayama , Yoko Hasebe , Jiro Ono , Yasuhiro Hirano , , Sushi Kimura , For The Times , Tsukiji Market , Ricardo Dearatanha , Los Angeles Times , Atwater Village , Beverly Boulevard , Sushii Naba , Sushi Kaneyoshi , Sushi Takeda , Ginza Sushi Ko , Southern California , World War , Chef Morihiro , Shin Sushi , Morihiro Sushi , Amori Sushi , Plant Sushi Yoko , Wally Skalij , Sushi Ginza Onodera , Before Tokyo , Chef Norihito Endo , Seiwa Silver Building , Sushi Kobayashi ,