when you need to feed people, who do you think are the best people to feed people in emergencies? >> world central kitchen was born during that trip and has been filling the void and government response to catastrophes ever since. >> we are going through very high water and it is the only way to be delivering food that we have here around 1,000 meals. >> once on the ground, andres and his intrepid wck team partner with local volunteer chefs. >> how many people do you have here. 200+. >> we are able to respond quickly. why? because we use the local resources and local restaurants and local food drives and we partner with them and we support them with logistics and money. this way we can do it, we think with hours. >> how do you decide where to