"Apizza" is the Neapolitan pronunciation of "pizza," which is why Tomatoes APIZZA named itself that - to link it to an Italian, Frank Pepe, who opened the first pizza house in America. Tomatoes APIZZA is a small place, with just 10 seats, but it’s full of pizzas, the only item on the menu. Tomatoes APIZZA features traditional Neapolitan-style handmade pizzas. Classic pizzas, with 11 different toppings to choose from, are also served. Even though the restaurant itself is tiny, you can order a catering service for 10 to 500 people.