When I lived in Atlanta in the early 1990s, I was one broke-ass sucker. Before I began my illustrious career in alternative journalism, I was sleeping on a friend's floor, working various jobs, avoiding responsibility and managing to drink most of my paycheck. Therefore, despite all the wonderful dining options around town, my stomach had to endure the standard bohemian rations of cheap ramen and 99-cent fast-food menus.

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