To print this article, all you need is to be registered or login on Mondaq.com. 2020 is over...finally. Rather than dwell on the year we would all prefer to forget, let us shift our focus to the future, and in place of a review, look forward and preview some anticipated developments in Canadian food regulation and policy in 2021. Safe Food for Canadians In 2020, the Canadian Food Inspection Agency ("CFIA") indicated that it would not prioritize compliance activities associated with the July 15, 2020 coming into force of the Safe Food for Canadians Regulations ("SFCR") for the manufactured food sector, due to the COVID-19 pandemic. It is