LOCKWOOD: FAPC shares food trends for the upcoming year : co

Banana bread and sour dough were all the rage in 2020, and 2021 focused on air fried food and low-waste foods. What's going to land in your pantry after the

Related Keywords

Oklahoma , United States , Thailand , Pittsburg County , Oklahoma State University , Thai , Rachel Lockwood , Us Department Of Agriculture , Division Of Agricultural Sciences , Oklahoma State University Robertm Kerr Food , Extension Center Or Pittsburg County , Agricultural Products Center , Facebook , Extension Service , Oklahoma Cooperative Extension Service , Oklahoma State University Robert , Market Analysis , Agricultural Sciences , Natural Resources , Family Consumer Science Extension Educator , State University , Cooperative Extension Service , Equal Opportunity , Food , Astronomy , Nology , Beverage , Ingredient , Potato , Milk , Sparkling Drinks , Sunflower Seed ,