Jakarta's 88-year-old ice cream parlour that stands the test of time Toggle share menu Advertisement Ragusa's spaghetti ice cream is a favourite among customers. (Photo: Kiki Siregar) 19 Dec 2020 08:39AM) Share this content Bookmark JAKARTA: Stepping into Ragusa Italian ice cream parlour in Central Jakarta is like hopping into a time machine and travelling back in time. Old sepia photos of the ice cream parlour in the 1930s and 1940s adorn its walls as patrons sit on rattan chairs to enjoy their ice cream, the rusty ceiling fans keeping them cool in Jakarta’s hot and humid weather. Advertisement Advertisement On one of its walls is an old picture of the ice cream parlour’s founders, Italian brothers Luigi, Vincenzo, Pascuale and Francisco Ragusa, who started the ice cream place in 1932.