Exceptional Fare Meets a Waterfront Setting at Shorebird in Newport Beach Tin’s Dressed Oysters; Photograph by Emily J. Davis To say the arrival of Shorebird is long overdue is a profound understatement. This quayside stretch of Newport Boulevard hadn’t seen a new restaurant in decades. Shorebird’s June debut was understandably muted because of the pandemic. Add a location with zero street presence, and it’s no mystery as to why so many are surprised this waterfront beauty exists. Hidden within the new marina enclave of Vue Newport, it’s invisible until you actually enter the 6,000-square-foot, split-level venue. Once inside, the massive waterfront view hijacks all the attention. Outdoors and indoors merge here. Pricey boats reflect the sparkling water of their slips for a classic Newport Beach visual. You can’t help but downshift to mellow mode as drinks arrive, taking in the view while exploring the gently priced menu. The single page is packed with contemporary American fare plus familiar detours for sushi and tacos.