Ellen Chew to open second Shan Shui restaurant The restaurant, which Dishes to feature on the menu have included beef rending with desiccated coconut; crispy Sichuan mala chicken; nasi goring; Canton vegetable fried noodles; Bangkok crispy fried fish; cold silken tofu with pickled mustard leaves; spring onion pastry; gyoza; calamari with ginger, soy and coriander; and vegetable spring rolls. The opening has been confirmed by Colliers, on behalf of Grosvenor. Other operators also set to launch new sites on Buckingham Palace Road include Gail’s Bakery and plant-based fast food brand Neat Burger. “Buckingham Palace Road is the gateway into Grosvenor’s Belgravia Estate and therefore it is vitally important to attract the right tenants," says George Collison of the London restaurants team at Colliers.