Eco-friendly food packaging based on paper coated with a bio-based antibacterial coating - News and insights for the European coatings industry

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Traditional paper-based packaging commonly needs to be coated to achieve sufficient mechanical and barrier performances. In this research, a bio-based coating for paper was developed from carbamate starch (Sc), calcium lignosulfonate (CL), and cellulose nanofibrils (CNF). Controlling the electrostatic and hydrogen-bonding interactions among the components of the coating was conducive to tailoring the structure and performance of the coated paper.

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, International Journal Of Biological Macromolecules , International Journal , Biological Macromolecules ,

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