your stories. now. a norm for their traditions but many that go into this for us lonely disappear because of unsustainable practices a social entrepreneur in indonesia is working with indigenous farm was the country's flora back into. the blue pea flour has to be picked by hand. that is good for salads so it does like a. home and as a lawyer and an expert on the flowers and plants of indonesia she's on a mission to preserve knowledge of the country's biodiversity. i grew up in a coffee. and it was far from everywhere so my mother had to grow our own food so that's how i start to learn on how to grow. very early on.