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Riley County Fair hosts inaugural Winemaking Workshop

Riley County Fair hosts inaugural Winemaking Workshop This slideshow requires JavaScript. Wine enthusiasts took part in a new event Saturday morning at the Riley County Fair. Officials from Highland Community College in Wamego hosted the inaugural Winemaking Workshop. The college operates the local 456 Wineries. Viticulture and Enology Program Director and 456 Wineries Manager Scott Kohl says he was pleased to talk to a handful of wine enthusiasts.       0725-Kohl 1 Brew Brothers Hops and Sprockets donated a wine kit for Saturday’s workshop. Enology instructor Nicole Clark says anyone interested in learning more about wine making as a career can take advantage of Highland’s upcoming classes this fall.

Black-Owned Meadery Taps French Caribbean Culture on the Kansas Prairie

Black-Owned Meadery Taps French Caribbean Culture on the Kansas Prairie Black-Owned Meadery Taps French Caribbean Culture on the Kansas Prairie Eric Depradine Breaks Ground in Alcohol Production Share this story Published February 11th, 2021 at 6:00 AM Above image credit: Three bottles of mead produced by Zydeco Meadery in Wamego, Kansas. (Contibuted | Eric Depradine) As a child, it wasn’t Christmas until Eric Depradine’s grandmother uncorked her home-brewed hibiscus drink. Made from the vibrant magenta-colored tropical bloom, the drink had a tart cranberry-like flavor. An immigrant from the village of Manzanilla on the island of Trinidad, Ena Depradine (pronounced deh-PRAH-deen) settled in Boston in the 1970s, and she brought with her knowledge of how to make a variety of fermented beverages using honey, fruits, flowers, herbs and spices.

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