“It’s crazy,” she said.
But there’s more ahead.
“I’m working on a website that will hopefully make it easier for people to order from,” she said.
She’s been taking polls on her social media account to help hone her strategy for her personal brand, and her Gimme Some Shugga business. Pinder is also collecting her favorite recipes and practicing her photography skills for a possible future cookbook.
To win the season, Pinder beat out 12 other bakers from across the country and took home a $25,000 prize. She had some ups and downs during filming, including being among the bottom two bakers in two episodes before wowing the judges with her flavors, skill and positive personality.