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U-picks, farm-fresh food: ASAP s Farm Tour is back for 2021

U-picks, farm-fresh food: ASAP s Farm Tour is back for 2021
citizen-times.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from citizen-times.com Daily Mail and Mail on Sunday newspapers.

How to watch Gordon Ramsay Uncharted Asheville-focused episode

ASHEVILLE - Don t forget to tune into National Geographic this weekend to watch famously shouty chef Gordon Ramsay, best known as the star of Hell s Kitchen, as he sweeps his way through Western North Carolina and battles William Dissen, chef-owner of The Market Place, in a cookoff. In the “Gordon Ramsay: Uncharted” episode, Ramsay also visits Hickory Nut Gap Farm, where he meets up with Matt Helms from The Chop Shop Butchery to learn the ins and outs of livermush made with Hickory Nut Gap pork. The 10-destination National Geographic Channel series follows Ramsay as he, according to a network blurb, journeys to some of the most incredible and remote locations on Earth in search of culinary inspiration, epic adventures and cultural experiences he will never forget.

Don t forget to tune in to watch Gordon Ramsay s Western North Carolina romp this weekend

Don t forget to tune in to watch Gordon Ramsay s Western North Carolina romp this weekend
msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.

Dining review: Juju s Craft Cookery at Mills River Brewing

View Comments With the windows down on the way to Mills River Brewing Company, the scent of burgers hitting the grill and chicken frying fills the air.  The mix of a sun-filled evening and plenty of inside and out dining space apparently gave many the same idea as me. As the brewery came into view, I spotted a full parking lot, a sight reminiscent of pre-pandemic days.  I hadn’t visited Juju’s Craft Cookery, Mills River s house food operations, since writing a full review two years or so ago. The menu seemed relatively unchanged, with beer friendly food including a slew of burger options loaded with tempting ingredients such as candied bacon and caramelized balsamic onions. 

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