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Taste of Adams Avenue, Plein Air Festival
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Adams Avenue Street Fair Returns – NBC 7 San Diego
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20 May 2021, 10:37 BST
The Smith & Sheth vineyard. At the Smith & Sheth Heretaunga Wine Studio, located in the heart of Havelock North, visitors can book a tasting experience set in a studio theatre, with an audio-visual presentation to accompany tastings.
Photograph by Smith & Sheth
The bike path alongside the coastal road heading south from Napier’s city centre is sprinkled with cyclists, likely on their way to the next wine tasting. Cycling from winery to winery along the 125-mile Hawke’s Bay Trails, cooled by the sea breeze, is the best way to experience the region, says my taxi driver, as we zoom past the riders. A Napier local, he tells me one of his other part-time jobs is picking apples at a nearby orchard a seasonal necessity, given that Hawke’s Bay is the largest apple-growing region in New Zealand. “Here to write about food?” he asks me. “You’re gonna need more than three days.”
Vintage clothing shop Bandit MKE opening on Brady Street June 1
Bandit MKE at 1224 E. Brady St. will open June 1.
Bandit will stock vintage clothing and accessories spanning from the 1950s through the turn of the millennium. Customers can expect to find 50s fit and flare dresses, 60s mod, 70s boho and 80s sequins. Bandit also has jewelry, hats, belts, shoes and sunglasses.
Co-owners Nichole Larson, Liz Kiesling and Michelle Eigenberger said the idea is to be inclusive with clothing stocked without size or gender labels. The owners want to sell clothes for everybody and every body. Most items are between $10 and $40.
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In an effort to keep some of his cooks employed and feed some of the laid-off restaurant workers he could not, Trust Restaurant Group owner Brad Wise is launching a weekly sponsored meal program on Wednesday.
Conceived by TRG wine director Ben Zuba, the new Industry Steak Night program at Rare Society Steakhouse will provide up to two free, take-home three-course steak dinners to restaurant workers who have lost their jobs due to the pandemic. Wise has kicked off the program with a $5,000 donation.
Members of the public can donate $35 to the program, which will provide one dinner to a laid-off worker that includes Caesar salad, Parker house rolls, steak, green beans, whipped potatoes and dessert, along with a note of encouragement from the donor.
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