Cicada sushi, anyone? U.S. chef serves up sustainable Brood X delicacy Sorry, but your browser needs Javascript to use this site. If you re not sure how to activate it, please refer to this site: https://www.enable-javascript.com/
Fried cicadas are rolled into a sushi roll by chef Bun Lai at Fort Totten Park in Washington on Sunday. | AFP-JIJI
AFP-JIJI May 25, 2021
Washington – After 17 years underground, swarms of cicadas are emerging across the eastern United States and for one Washington chef, the rare bug invasion was his cue for a cookout, with a side of food ethics.
Bun Lai, an advocate for the sustainable food movement, invited locals for an insect hunt in a city park followed by a taste of his fried cicada sushi.
Cicada Sushi, Anyone? US Chef Serves Up Sustainable Brood X Delicacy
ibtimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ibtimes.com Daily Mail and Mail on Sunday newspapers.
Asociación de Ejecutivos de Ventas y Mercadeo celebra su 70 aniversario
elvocero.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from elvocero.com Daily Mail and Mail on Sunday newspapers.